Last week, during my Homegoods Haul, I promised to share how I make my protein pancakes. So that’s exactly what I am doing today. HURRAY! 

They are pretty simple. Nothing really to them, but this is what you’ll need:

• 1/2 a cup of Kodiak Cakes
• 1/4 cup of vanilla Slap Nutrition protein, or your favorite protein in any flavor you like
• 1 cup of water (could have used a bit less but I went with it)

Unlike regular pancakes, this batter is a bit watery. But that’s ok they cook up nicely.

Here’s my quick video on how I made them:

I just topped with one egg and some honey. They were soooo good! There are times, I add some vanilla or hazelnut extract, to spice it up. I’ve also been known to add honey to my batter. YOLO!

What’s your favorite way to eat protein pancakes?

XOXOXO!
Dee