Bangin’ Brussel Sprouts

Hollar and Happy Monday! Today I have for you a yummy side, that also could be eaten as a meal or snack in my opinion. I’ve been trying to increase my veggie intake, and wanted something with tons of flavor. So I did a healthy take on a side dish I had once at one…

Faux Potato Pancakes

Happy Monday everyone! How was your weekend?! Hope it was wonderful! In my quest to get healthy, I’ve been trying to cut down on carbs lately, but of course I was in a carby mood this weekend. So I quickly snapped my brain into action to come up with something healthy and low carb, without sacrificing…

Shrimp Fra Diavolo

Happy Monday party people! I’ve got a fiery new recipe for you all, and it’s a quickie too. I haven’t made this dish in forever and it’s one of the hubby’s favorites, so I decided to treat him this weekend.  And so, I bring to you my QUICK Shrimp Fra Diavolo recipe. Here is what you…

June 2016 | Ipsy Glam Bag Showdown

Happy Tuesday!We hope you had an incredible 4th of July. I know we did but the rain kind of ruined the fireworks where we were and we couldn’t play with sparklers for too long. Still it was a great time surrounded by family and friends. We hope you were able to experience the same. Today,…

Veggie “Fried” Quinoa

Happy Foodie Monday! I really wanted pork fried rice, but I’m trying to be healthy. So I decided to attempt to make Veggie “Fried” Quinoa. I was really excited to try this out. What you’ll need:  1 1/2 cups of TJ’s Organic White Quinoa (rinsed) 1 cup frozen sliced mushrooms 4 oz frozen chopped spinach…

Recipe | Spice Crusted Chicken

Happy Foodie Monday! We hope everyone had a beautiful Mother’s Day. Need a go-to, super simple chicken recipe? You have got to try my spice crusted chicken. It’s my favorite thing to make for meal prep because it goes with anything; rice and veggies, on top of a salad, over quinoa, or in a sandwich. It’s…